Organic Green Chilli
plays a crucial role in many foods preparation. It adds not only spicy taste & rich texture but also great nutritional value. It can be eaten in varied forms like raw, fried, pickle, etc to have its distinct taste. Excellent source of calories, iron, dietary fiber, magnesium, manganese, etc., it is cultivated under the most hygienic atmospheric condition, and perfectly harvested when mature. The regular consumption of this chilli is beneficial for the healthy immune system, and metabolisms. In addition, the Organic Green Chilli
has longer shelf life, and can be bought in secured packaging of various quantity.